nasi goreng

Nasi goreng paste-

shallots-200gms,

red chillies-fresh prefrably-50 gms,deseeded

garlic25 gms,

grind to a paste.

Heat oil25 gms , add spring onion whites cut in 1/2 inch pieces abt 5 whole stems, add the paste and stir fry.

Then add the raw shredded chicken -200 gms and prawns- cut in halves-250 gms cook slightly, then add the sweet soy sauce-30 ml, and the cooked rice-400 gms, dash of oyster sauce, dark soya and light soy sauce finally spring onion greens.

optional garnishes- shrimp crackers, chicken satay, and fried egg served with peanut sauce

Post a comment Post a Comment — Trackback URI Trackback URI

XML RSS 2.0 feed for these comments

This entry (permalink) was posted on Monday, February 5th, 2007 at 7:43 AM by yash and categorized in recipes international.

Comments (2) left to “nasi goreng”

  1. Atul wrote:

    Hi Yash,
    Nice work.
    Maybe you should have sections for recipes from a world perspective.
    Maybe have a world map – with the ability to hover over any part of the world, clicking on which would reveal recipes from that part.
    I don’t think there’s anything like that yet.
    What do you think ?
    Cheers
    Atul

    Posted on 06-Feb-07 at 1:00 pm | Permalink

  2. admin wrote:

    will try to get a plug in to do that, lets see, if it can be done, will have to ask the master blaster linux man pakya for advise.

    Posted on 07-Feb-07 at 7:05 am | Permalink

Post a Comment

You must be logged in to post a comment.

«
»
Home