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Friday, February 9th, 2007


agony ghanti/short for agony auntie,wicked twist FOC09 Feb 2007 02:11 pm

hahahah corporate politics will be the bane of us all…

thats why i prefer to remain a cook with a fancy title.

recipes indian09 Feb 2007 01:54 pm
  1. chicken pieces- 500 gms
  2. cream cheese-50 gms
  3. yoghurt-50 gms
  4. garam masala -yeah the same one in the other recipe-pinch
  5. ginger-10 gms
  6. green chillies-2 nos finely chopped
  7. saffron- few strands
  8. coriander-few sprigs finely chopped w/ stems and all
  9. salt- 5gms
  10. white pepper powder- 3gms
  11. javitri elaichi powder-2gms
  12. fresh cream- 30 ml

mix all …keep for 6- 8 hrs..

bbq /tandoor/oven cook..

whatever. baste w/ a little butter.