recipes indian and recipes maharashtrian20 Feb 2007 09:15 am
how green was my chutney!@#$..
- coriander- 1 large bunch
- mint- few sprigs
- cumin-1/4tsp
- green chilli/cayenne pepper-4-6 nos depending on how hot they are.
- fresh coconut-1/2 nos
- spring onions-2-3 whole, but please wash and clean
- jaggery/brown sugar//something sweet get the point-20 gms
- lime/ green mango.-2 nos
- salt
- ginger- small piece
- garlic-4-5 cloves its even better to get sprouted garlic.
wash everything well, and grind to smooth paste.
swesome with all kinda stuff.